31 March 2019
Jersey is an island shaped by the sea where some of the most astonishing tides in the world circle the coast and feed the land. Small on size but big on personality, Jersey has an abundance of incredible scenery from country lanes that lead to cliff top views, and the sea is never more than ten minutes away. Why not take an Autumnal break to Jersey and take your taste buds on a tour of the island? Here are our luxury dining restaurants for a break that will whet your appetite.
This exceptional fine-dining restaurant is a blend of British cooking with an emphasis on the freshest Jersey produce. Located in The Atlantic Hotel, this wonderful restaurant boasts impressive views over St. Ouen’s Bay, with the dining area decorated in a coastal décor with blues, whites and beige, alongside specially commissioned artworks for an extra touch of luxury.
Executive Chef Will Holland has masterfully created a selection of regionally-inspired dishes with a daily-changing market menu and hand-crafted vegetarian dishes. An extensive wine list complements the food and guests are invited to join ‘The Tasting Room’, where dishes are served in a gastronomic nature to showcase the seven-course tasting menu specially selected and created by Chef Holland. Savour dishes from Jersey scallop carpaccio to liquorice-confit lamb neck and lychee mousse, paired with Sommelier-selected wines to match the flavours.
Paying homage to the fresh produce of Jersey, Head Chef Lee Smith has crafted a creative concept menu with a cocktail list to match in a beautiful private dining room setting. Samphire offers all-day dining, from a relaxed Saturday brunch, a leisurely breakfast, a quick coffee, a lunch meeting, afternoon snacks, cheeky drinks or a tantalising dinner.
For the ultimate luxury dining experience try the private dining menu, where the event is tailored to your specific requirements. With a matching wine list, you can try dishes including fennel gazpacho and Jersey crab with ice cream made from Jersey royal milk, served with a dusting of caviar. For something special, but a little homelier, try the home dining menu with dishes for six people to share including Jersey fish pie, lamb hot pot and pork belly.
With Steve Smith, one of the world’s most distinguished chefs at their helm, Bohemia has proudly been awarded 5 AA rosettes and is one of the top dining establishments in the country. With flavour and ingredient-driven menus to try most of the produce is locally-sourced and you can expect a dining experience to rival all others.
The surprise dinner menu is one for the super-keen foodies – you will be served six courses with each and every one a fantastic surprise, as you won’t be aware what you are going to be served until it’s right in front of you. The less adventurous can try the carefully curated tasting menu of seven courses, with everything from sirloin with wasabi to foie gras cream on the menu.
The Michelin Experience is a three-, four-, or seven-night stay at one of two luxury hotels, and includes dinner at the three restaurants. The four and seven-night options also include dinner at the only restaurant in the Channel Islands to hold a Michelin Bib Gourmand. During your stay, you’ll enjoy breakfast and full use of the leisure facilities at the chosen hotel.
Ready for a taste of luxury in Jersey? Get in touch with your Travel Counsellor to discuss a break to this gorgeous British island.